Hotel Careers and Vacancies

Coronavirus (COVID-19) Latest Information

During these uncertain times caused by the rapid spread of the coronavirus, and on behalf of The Bella Team, I want to reassure guests and customers of our firm commitment to you.

We know that all companies and markets have been affected by the current situation. Travel and supplies to and from the Islands are now also being effected.

The health and safety of all guest and staff is most paramount.

The hotel has been closed for the winter season, and we have liaised with all our staff both overseas and locally, and for their safety and that of our customers we have decided to review our re-opening for the summer season:

We will now re-open May the 1st 2020 and not April 1st as previously planned. We will continue to review and post updates on our website and social media accounts as they arise.

All existing reservations and bookings for April will be contacted ASAP to make alternative arrangements.

All future hotel and restaurant bookings, and general queries should be directed through: [email protected] / 01481 238764

Phil Collinson, General Manager

Careers

A business is only as good as the people who work there, and we believe that it is the fantastic team here at the Bella who make it so special which is why we strive to offer a fun and fulfilling working environment.

We’re on the look out for some fantastic team members here at The Bella Luce for our 2020 season. Do you like the sound of working at Guernsey’s Gin Hotel?

We currently have vacancies for a variety of roles within the hotel:

Restaurant Supervisor

Waiting and Bar Staff

Sous Chef

Chef de Partie

Commis Chef

Kitchen Porter

Our Front of House team are the face of the Bella Luce, interacting with guests, residents and diners to ensure that they enjoy the best possible experience during their visit. Their role is to ensure that guests are relaxed and don’t have to lift a finger – offering a refill on their coffee before they’ve realized that they want another one, recommending a gin that they might enjoy, or suggesting a great beach or local walk if asked. If you enjoy making other people happy, then you’ll love being a part of the team here at the Bella. Experience within the hospitality industry is preferred, but isn’t essential; if you’re a people person with a good work ethic, a customer-focused approach and a willingness to learn then that ticks a lot of boxes for us.

We’re incredibly proud of the Bella’s food offering and the reputation that we’ve developed for our dining experiences. Behind that is the team in the kitchen. We’re a two rosette kitchen and offer a bar menu also. The kitchen is spacious and offers great opportunities to learn or progress within the trade. We offer competitive rates of pay in line with the role and experience, excellent accommodation and a seven-month contract with the possibility of it being extended. Full time roles are over a five-day rota. If you have a passion for flavour, love local ingredients, and have an eye for presentation, then we’d love to hear from you.

Full time positions (48 hours/week) can be live-in or out. Part time roles can be weekly set shifts or shifts by arrangement. Couples are welcome. The tips are excellent.

For more information or a casual chat, please contact the Bella’s General Manager in the first instance, by emailing [email protected] or by calling +44 (0)7781 404374.