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Guernsey and the Bella Luce have so much to offer, whatever time of year you visit us; from fantastic food and drink through to island hopping adventures, wildlife watching, fascinating historical sites and artisan producers. Experience Guernsey like a local with us.
Whilst the bedrooms may be being "put to bed" for the Bella's winter closure, there's still plenty going on at Guernsey's Gin Hotel. The Bella Spa and distillery will be open all winter, and we're taking bookings for exclusive private functions.
Read moreChristmas is fast approaching, and with it, Christmas party season. This year you can enjoy exclusive use of the Bella’s bar and restaurant for your work Christmas party, or we can come to you with our mobile Wheadon’s Gin bar.
Read moreGuernsey is famous around the world for its Golden Guernsey cows and their incredible milk. Fenella Maddison is an award-winning Guernsey cheesemaker who uses this amazing local product to craft a small range of young blue and white cheeses.
Read moreAs part of this year’s Eat, Drink and Be Local Food Festival week (23-28 September), we’ll be celebrating the flavours of autumn in Guernsey with a very special evening of locally foraged food and drink on Tuesday September 24th.
Read moreWe know that the Bella Luce was a private residence at various points in its history, but we had no idea that a highly decorated military officer had called this building “home” over a century ago. What follows is the story of Sir Lewis Halliday.
Read moreThere is some great walking to be had on our sister islands within a short ferry ride of Guernsey. A day walk on Sark is a great way to take in the key sites and sights of this beautiful and unique neighbour.
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