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As Guernsey’s Gin Hotel and the home of Wheadon’s Gin, the team behind the bar here at the Bella are experts when it comes to gins and gin-based cocktails. Our own Wheadon’s Gins have been designed to be served as gin and tonics, however if you are after something a little different then there are some great classic cocktails that suit their flavour profiles.
If you’ve got a bottle of Wheadon’s rock samphire and pink grapefruit gin at home and are looking for a summer sip to remind you of your time at the Bella Luce but that isn’t a Wheadon’s and tonic, then look no further than The Greyhound.
Here at the Bella, our mixologist George makes a great variation on a classic Greyhound:
Ingredients:
Method:
*Sweet & Sour mix is a simple syrup and citrus juice mix, made by heating equal volumes water and sugar to make a syrup (one cup of each), then adding the same equal volumes of lemon juice and lime juice (one cup of each).