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Guernsey and the Bella Luce have so much to offer, whatever time of year you visit us; from fantastic food and drink through to island hopping adventures, wildlife watching, fascinating historical sites and artisan producers.  Experience Guernsey like a local with us.


Recipe: The Bella Bramble

The Bramble is a British cocktail that has become a contemporary classic. Learn about it's creation, and how to create your own in the style of the Bella Luce Bar.

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Recipe: Breakfast Blueberry Compote

This year one of the most popular items on our summer breakfast menu was our take on French toast made with Guernsey Gâche and served with blueberry compote and fresh strawberries. Find out how to recreate a favourite Bella breakfast here.

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Recipe: A Cooling Tom Collins

A classic gin cocktail and the perfect cooler for a summer afternoon, learn about the origins of the Tom Collins and how you can mix your own with this latest recipe article from the Bella's bar.

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The Bella's Christmas Punch

This Christmas, an antique punch bowl brimming with a warm and fragrant gin punch will be waiting on the bar at the Bella Luce to greet you as you come in from the cold. Learn more about this festive party favourite and how we make the Bella's Christmas Punch.

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Recipe: There’s More to the Mojito

If you’re after something to sip poolside this summer, then the classic Cuban Mojito will likely be high on your list. Like many great cocktails the origins of the Mojito are hazy, full of folklore, and often contested. Here's how we mix ours behind the bar at the Bella Luce.

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Recipe: The Classic Martini

Perhaps the most quintessential cocktail, the martini is also possibly both the simplest and the one that generates the most debate. Here’s how we mix this classic aperitif behind the Bella Luce bar.

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